Niimura Shinjuku: Affordable Tonkatsu in Tokyo, Japan

Deep-Fried Pork Cutlet Set, Niimura, Tokyo, Japan

Niimura, located in the Shinjuku district of Tokyo, Japan, is a restaurant specializing in tonkatsu, or Japanese fried pork cutlets. Before my visit, I had never heard of Niimura. I only noticed the restaurant thanks to a sign in front that displayed a Deep-Fried Pork Cutlet Set with rice and miso soup for 1800 yen. …

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Sushi Zanmai Higashi Shinjuku: Late night sushi in Tokyo

The Kokoro-iki Sushi Set with Miso Soup, Sushi Zanmai Higashi Shinjuku, Tokyo, Japan

Sushi Zanmai Higashi Shinjuku is part of a popular sushi chain found in Japan. It’s well known for its quality sushi at reasonable prices. After traveling for 12 hours from California to Tokyo, I was tired, jet lagged, and in the mood for sushi. Since it was midnight, my options were limited. Exhausted from traveling, …

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21 of the best things to do and see in Shinjuku

Shinjuku, the center of entertainment in Tokyo, Japan

When I think of Tokyo, one of the first places that comes to mind is Shinjuku. This vibrant and dynamic ward, or neighborhood, which surrounds Shinjuku Station, is the epicenter of nightlife, entertainment, shopping, business, drinking, and eating in Tokyo. For decades, Shinjuku has attracted both locals and tourists who come from all around to …

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Narita or Haneda? Which of Tokyo’s airports should you fly into

Views of planes on the tarmac from the restaurant

First-time Japan visitors often ask me, “Which airport in Tokyo should I fly into, Narita or Haneda?” This is a tough question, as there is no easy answer. Which airport you fly into depends on factors including price, connections, the location of your hotel, and where you are heading after you land. Both airports are …

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Nakiryu: Michelin Star Tantanmen Ramen in Tokyo, Japan

Tantanmen, a dish of thin noodles in a red pepper soup, Nakiryu, Tokyo, Japan

In 2017, Nakiryu became only the second ramen restaurant in Tokyo, Japan, to be awarded a Michelin star for their spicy tantanmen ramen. When you think of Michelin-star restaurants, you might think of fancy, expensive places where you must dress in a coat and tie. And then there is Nakiryu, a small ramen shop with …

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Tonkatsu Maisen Aoyama Honten: Pork Cutlet in Tokyo

Kurobuta Loin Pork Cutlet Set, Tonkatsu Maisen Aoyama Honten, Tokyo, Japan

Out of all the foods I have encountered while traveling in Japan, none might be more comforting and delicious than tonkatsu, a Japanese-style pork cutlet which is breaded and deep-fried to perfection. I love tonkatsu, and I never get tired of eating it. While Tokyo has many great places to try tonkatsu, none might be …

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Nishiazabu Gogyo: Burnt Miso Ramen in Tokyo, Japan

A ball of fire as the burnt ramen was being prepared by the chefs, Nishiazabu Gogyo, Tokyo, Japan

Note: Since posting this review, the restaurant has closed. The first time I heard about burnt ramen at Nishiazabu Gogyo in Tokyo, Japan, I was intrigued. I knew I wanted to try their ramen but I was skeptical. How could anything that is burnt taste good? After reading endless reviews and watching YouTube videos about …

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