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Australia Dairy Company: Best scrambled eggs in Hong Kong

Breakfast Set, Australia Dairy Company, Hong Kong

Ask any local for their favorite Hong Kong-style breakfast (cha chaan teng) and odds are their answer will be Australia Dairy Company. Since opening in 1970, this iconic Hong Kong institution has gained a reputation for its steamed pudding, scrambled eggs, and chicken soup. Dim sum, roast goose, and wonton noodles might be the kings of Hong Kong cuisine, but at any hour of the day, you’ll find a line of hungry people outside Australia Dairy Company, patiently waiting to…

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Mak’s Noodle in Hong Kong: Beef Brisket Wonton Noodle Soup

Beef Brisket Wonton Noodle Soup

Mak’s noodle is an institution in Hong Kong. This no-frills restaurant is one of the most popular spots in the city for wonton noodles. Did I mention the restaurant even has its own Wikipedia page? In Hong Kong, wonton noodles is simple. At its most basic, you have a bowl of piping hot and savory broth filled with chewy yet firm egg noodles and delicate shrimp dumplings. Whatever else you choose to add, whether meat or vegetables, is up to…

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Going to Hong Kong? Here is what you should eat

Hong Kong is a food lovers paradise. A mecca of non-stop must eats and endless restaurants. With over 7 million people, Hong Kong is one of the most densely populated cities on earth. China, but not China, the city is packed with an endless amount of restaurants serving everything your imagination can think of. With only a few days in Hong Kong, I had a tough time deciding what to eat. Almost everywhere you look is something amazing and interesting…

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