Yamamotoya Honten: Miso nikomi udon in Nagoya, Japan

The famous Miso Nikomi Udon, Yamamotoya Honten, Nagoya, Japan

With a history spanning nearly 100 years, Yamamotoya Honten has established itself as the best place to try Nagoya-style miso nikomi udon. Originating in Nagoya, miso nikomi udon is a traditional Japanese noodle dish characterized by thick udon noodles simmered in a flavorful and salty miso broth. As Yamamotoya Honten’s signature dish, the miso nikomi udon showcases every ingredient. This includes handmade noodles, a masterfully prepared broth using quality ingredients, and miso exclusively fermented for the restaurant. Over the years, …

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Going to Hong Kong? Here is what you should eat

The futuristic, and stunning skyline of Hong Kong viewed from Victoria Peak

Hong Kong is a food lovers paradise. A mecca of non-stop must eats and endless restaurants. With over 7 million people, Hong Kong is one of the most densely populated cities on earth. China, but not China, the city is packed with an endless amount of restaurants serving everything your imagination can think of. With only a few days in Hong Kong, I had a tough time deciding what to eat. Almost everywhere you look is something amazing and interesting …

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