Kichi Kichi in Kyoto is famous for its omurice (omelet rice) and the theatrical cooking style of its charismatic chef, Motokichi Yukimura. The small, cozy restaurant may not win awards for its food, but it’s become world-famous for the chef’s entertaining and skillful performance. In recent years, videos of Chef Motokichi preparing omurice have gone …
Chao Chao Sanjo Kiyamachi is a gyoza restaurant in Kyoto, Japan. Tourists and locals love it for its dumplings and lively atmosphere. The restaurant is in a district known for its dining options and nightlife, close to the Kamo River and the narrow alleys of Pontocho. While there are better restaurants in Kyoto, I enjoy …
Year ago, when I first visited Kyoto, I visited Sushi no Musashi, considered by many to be the best conveyor belt sushi in Kyoto. At that time, I visited their location near Nishiki Market. Years later, I still remember that visit. The sushi was fresh, affordable, and I loved having the option of picking and …
When I read that Katsukura, located inside the Isetan Department Store at Kyoto Station, served the best tonkatsu in Kyoto, I had to try it. The chain, which originated in Kyoto, now has locations all across Japan. Katsukura specializes in tonkatsu, a breaded and deep-fried pork cutlet. I take tonkatsu very seriously as a foodie. …
When you are trying to plan a day trip from Kyoto or Osaka, at the top of your list might be Himeji. Himeji is a wonderful town with an amazing castle. But there is another great city near Kyoto with a small, but equally impressive castle. And this city is Hikone, located about 25 miles …