Matt’s BBQ: Best barbecue in Portland, Oregon

The colorful BBQ Plate of brisket, pulled pork, and sausage, Matt's BBQ, Portland, Oregon

When I think of the must-eat foods in Portland, Oregon, the last thing that comes to mind is Texas-style BBQ. While Portland is a foodie paradise, the city isn’t known for its smoked meats and BBQ scene. Portland is best known for seafood, doughnuts, Asian food, and craft beer. But if you are looking for …

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Terry Black’s Barbecue: Central Texas BBQ in Austin

A beautiful plate of meat

This past April, I visited Austin, Texas for the first time. The moment I booked my flight, I was thinking about all the delicious smoked meats, BBQ, and brisket I wanted to try. If you don’t know, Austin is home to many quintessential central Texas BBQ restaurants. One of them is Terry Black’s Barbecue located …

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Kushiwakamaru Honten: Yakitori shop in Tokyo, Japan

Chefs grilling meats over charcoal, Kushiwakamaru Honten, Tokyo, Japan

One of my favorite foods to eat in Japan is yakitori. It is a staple of Japanese cuisine and found at izakayas all over the country. While the name yakitori refers to skewered chicken, it can also mean an assortment of grilled foods, including vegetables, eggs, and seafood. Tokyo has its fair share of yakitori …

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Going to Seoul? 7 Itaewon restaurants that you should not miss

Itaewon packed on a busy Saturday night

Itaewon, a multicultural and diverse neighborhood of Seoul, is home to many must try international restaurants that serve everything from BBQ to burgers. All over Itaewon, you can find the cuisine of many countries including Mexico, United States, Turkey, Thailand, Italy, Germany, Spain, India, and more. Many of the dishes served here are unique to …

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