When I think of the must-eat foods in Portland, Oregon, the last thing that comes to mind is Texas-style BBQ. While Portland is a foodie paradise, the city isn’t known for its smoked meats and BBQ scene. Portland is best known for seafood, doughnuts, Asian food, and craft beer. But if you are looking for …
This past April, I visited Austin, Texas, for the first time, and Terry Black’s Barbecue was at the very top of my must-try BBQ list. The family-owned restaurant on Barton Springs Rd. is a popular destination for those seeking authentic Central Texas barbecue. If you don’t know, Austin has many quintessential Central Texas BBQ restaurants. …
Phoebe’s Diner, located in Austin, Texas, is a casual diner serving everything from scratch-made American classics to barbecue. In 2017, the owners of Winebelly, one of South Austin’s best wine bars, opened Phoebe’s Diner. The diner, located a few doors down from Winebelly, sits next to a gas station in a strip mall off W …
One of my favorite foods to eat in Japan is yakitori. It is a staple of Japanese cuisine and found at izakayas all over the country. While the name yakitori refers to skewered chicken, it can also mean an assortment of grilled foods, including vegetables, eggs, and seafood. Tokyo has its fair share of yakitori …
Copper Top BBQ, off Highway 395 in Big Pine, CA, is a BBQ restaurant known for its grilled and smoked meats, such as tri-tip and pulled pork. The restaurant gained notoriety when it was first in Yelp’s Top 100 Places to Eat in the U.S. for 2015. I am familiar with Big Pine as I …